not sure..we are just discussing it.

grilled fish and broccoli

:yikes:

WeetBix. Sorry, it's breakfast time in Oz.

Last night I just made panfried lamb sirloin cut into thin strips, almost scallops, eight ounces of cream and a scant teaspoon of french mustard as a rendered sauce.

Left in the pan for a few minutes with the sauce and served with breadrolls to mop up the excess.

I had my mom's lasagna.

Ice cream

Not completely sure but I'm thinking that whatever it is will have to be sitting on the plate next to some mashed potatoes.

I made chicken marsala with 3 different types of mushrooms, mashed potatoes, and garlic lime sauteed spinach.

Served it with fresh foccacia and peso and balsamic vinegar infused olive oil

:slurp:

Some sort of fish-thing... Ask me later. :shrug:

I believe I'll throw together some homemade mac-n-cheese and maybe a turkey burger.

burger (moo & veggie ones), fresh fruit salad, grilled yellow squash and broiled home fries

Chicken Dijon, mac'n cheese, & broccoli

Chai tea and Dove chocolate

We had CPK - carne asada pizza and a chinese chicken salad

A really random assortment of veg stirfried in sweet chilli sauce that's far too hot for me, so I've added tomato ketchup to milden it. Although I've added so much ketchup it tastes like I've stirfried it in spicy ketchup. Also the most unhealthy sprouts you've ever tasted. Fried in lots of butter... Mmmm....