Potato soup

I'm not very hungry, but if I get hungry enough later on I have leftovers from last night: lemon garlic chicken and roasted veggies.

strawberry, pineapple, mango smoothie.

I'm really considering one of those go to assemble, take home and freeze, easy cook meal places.

Chinese tonight ... brown rice smothered in stir-fry veggies with beef chunks in it. Very, very good. :)

I'm trying a Lean Cuisine entree that I've not had before, but it seems pretty basic .... Chicken and noolde primavera in a creamy garlic sauce, of course I add another couple of cups of steamed veggies (edamamy, carrots, califlower, broccolli, snap peas and mushrooms) and a small baked potato ... It smells good!

I had dim sum with friends!

I had sum din with the family...


Sorry, couldn't resist the bad pun...actually I made french toast tonight.

20 gallons of maple syrup and cinnamon?

How was it? I do LC's everyday for lunch with a small salad. I like the chicken one with the creamed spinach.

I'll probably have the leftovers I didn't eat last night!

I had stew made by the sexiest chef in Montreal! :D And for dessert, I am having my last lemon posset cup... I'm definitely going to need to make more someday, it's sooooooo good. Maybe I could try with a bit of orange juice mixed in with the lemon...

a couple iron skillet-seared delmonicos and some plantain fries.

margaritas :D

Tonight I am making supper for my girls! I am making them the Ras el hanout rubbed chicken I had made a couple weeks ago with roasted veggies, and I've made lemon posset (which I will garnish with pretty lemon slices) for dessert!

It was pretty good, I also recently tried one of their new flatbread sammies ... the bread on them is really good! ... maybe tooooo good! :)